Petite Thuet Catering

office@thuet.ca    Phone: 416-877-7820

Petite Thuet offers the elite service that is customary of the great gastronomes in France – and we are happy to introduce this personal touch to our clients for two reasons: one, because it is local and custom created to your needs; but more importantly, because we want to bring the excitement and the wonderful aromas of our kitchen to yours.

Experience what it means to be a guest in your own home or event – and dine in style that is all your own.

Thank you for choosing Petite Thuet.

Breakfast Menu

  • Petit Déjeuner
  • Butter croissant
  • Chocolate croissant
  • Almond croissant
  • Chocolate almond croissant
  • Fresh fruit croissant (MKT availability)
  • Seasonal fruit Danish
  • Seasonal savoury Danish
  • Cinnamon roll
  • Traditional Escargot
  • Seasonal sweet scone
  • Seasonal savoury scone
  • Assortment of seasonal muffins
  • Assorted seasonal Beignets
  • Organic granola cup topped with fresh fruits, maple syrup
  • Organic chia seed cup topped with fresh fruits, cocoa and coconut
  • Quiche Lorraine (serves 6)
  • Vegetarian quiche (serves 6)

Lunch Menu

Salads

  • Quinoa grain, arugula, roasted pumpkin seeds and dried organic berries, Champagne vinaigrette
  • Roasted tri-coloured beets, grapes, toasted almonds and goat cheese, French dressing
  • Classic Caeser salad with sourdough croutons, parmesan dressing
  • Fresh pasta salad with Nicoise olives and roasted peppers, olive oil drizzle
  • Roasted cauliflower and almond salad, hazelnut vinaigrette

Sandwiches
  • Traditional jambon beurre on a baguette
  • Turkey with Brie, cranberry chutney, multigrain bread
  • Chicken with tzatziki, arugula, sun dried tomato, Gouda cheese on sourdough bread
  • Roasted Ontario beef, Maux mustard, horse radish cream, seasonal greens, whole wheat bread
  • House smoked salmon, cream cheese, organic arugula, capers, pickled onion on a rye caraway bread
  • Egg salad sandwich on our PT brioche bun
  • Tuna salad sandwich on our PT brioche bun
  • Egg and cheese breakfast croissant
  • Egg, ham and cheese breakfast croissant
  • Egg, ham, bacon and cheese breakfast croissant
  • Vegetarian: ratatouille, goat cheese, Niçoise olives, Kaiser roll

Desserts

  • Selection of seasonal individual tarts:
    lemon meringue pie, lime key pie, chocolate mirror tart, decadent flourless brownie, peach tart, pear tart, blueberry tart, apricot tart, seasonal fruit tart, pumpkin tart (subject to availability)

  • Selection of seasonal petits fours:
    seasonal flavours (subject to availability)

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