Nordic Spice Sea Salt | Sel Saint Laurent

A finishing salt that goes on everything. This Nordic blend draws on the wild boreal flavours of Quebec — wild mushrooms, maple sugar, sea flakes, Labrador tea, and foraged botanicals that you won't find in any supermarket spice rack. Equally at home on grilled meats, roasted vegetables, fish, seafood, and sauces. It's the kind of salt that turns a simple dish into something worth talking about.

Ingredients: Sea salt flakes, onion, maple sugar, mustard, flower of garlic, sea lettuce, wild porcini mushrooms, sweet fern, parsnip, thyme, Labrador tea, coriander, cayenne, tamarack, lovage, winter savoury, tarragon, prickly ash

Specifications:

• 55g
• Made in Quebec
• Artisan produced